8/20/2008
I spent a week recently with my mom and my sister. My diet always is an issue when the family gets together now that I don't eat meat. Not a bad issue, just one that seems to always come up. I think this is due to my family being one of those families that constantly feeds each other. That is just what we do when we all get together. Everyone has to eat. There have been times that I know my mom has been on the verge of a meltdown because we are all out someplace, the kids scream that they need food and we will stop and grab a fruit bowl, a pretzel or god forbid, an itallian ice. I am telling you - it makes my mom INSANE. She is from the time when you ate your meals at a table and they needed to be square. Main dish, side, a veggie if you can manage it and a beverage. In today's world, we are on the go non stop. My kids are as laid back as I am. We will grab a snack and be perfectly content to continue playing and adventuring.
In any case, our trip...my diet. We arrived at my sister's house. We arranged a grocery store trip so we could all eat for the week. There was some stress about what to feed Queenie. Not from me, but from my momma. She is still trying to feed her freaky vegetarian daughter a square meal only she minuses the meat dish. Ummm NOT gonna work Momma. I managed to grab what I needed, toss it in the cart and I ate just fine during the time I was gone. I also realized quickly that not many people know what healthy food is. I would like to state to anyone reading this entry that just because a bag of food says that it's "All natural" does not make it health food. If the label reads "Low Fat" - it doesn't mean that it's good for you. "Low sugar" "Low calorie" and god forbid "No Preservatives" does not give you free reign to shovel it into your mouth.
All these labels mean is that you should be extra careful and read that label before you eat it. Those words should send up red flags and warning bells in that brain of yours. READ THE LABEL!!!
Low sugar, sugar free etc just means that they are using chemicals that have been proven to cause seizures and contribute to alzheimers to sweeten that processed food you are getting ready to eat.
Fat free and low fat on a label means that they have processed that food so darn much that they worked all of that technical fat out of it before it went in the bag. PS - You can have a fat free item that is loaded with hidden sugar. It still makes you FAT even though the label says fat free.
No preservatives? Really? Unless you are buying fresh produce, I can promise there are preservatives in that food. There has to be before the FDA will let it be packaged for sale. If there is a shlef life of longer than 2 days, there are preservatives. I promise.
My rule of thumb when I look at a label is that if I can't pronounce it, I don't eat it. I know that vitamin C is often listed as ascorbic acid on the label. I know that sugar is the master of disguise and often will look like one of these: Corn sweetener,Corn syrup, or corn syrup solids, Dehydrated Cane Juice, Dextrin, Dextrose, Fructose, Fruit juice concentrate, Glucose, High-fructose corn syrup, Lactose, Maltodextrin, Malt syrup, Maltose, Maple syrup, Molasses, Raw sugar, Rice Syrup, Saccharose, Sucrose, Syrup, Treacle, Turbinado, or Xylose. Preservatives? Here are a few ways they hide those: Ammonium Chloride, Nitric Acid, and Phosphoric Acid.
I will always look at a label of any new food that I am trying BEFORE I put it in the shopping bag. If I don't know whats in it, I don't buy it. Let alone eat it. The times that I feel crappy, I can go back and realize that it's because I have eaten food that isn't on my new rule list. Loaded with processed grains and sugars. Sometimes, even I am weak. When I am feeling good though, it's because I am eating a diet of pure foods.
Making this one change in my habits is what got me well on my way to my almost 50 pound weight drop by the way. If that isn't incentive for you all to read labels, I don't know what is. Heh.



